What is the order of courses in a Spanish Meal?
And their eqiuvalent in english?
1. Entremeses ( appetizers) like bits of meat or cheese
2. Primer plato (salad or soup) something light
3. Segundo plato or Platos principales ( the main coarse)
5. Postre (dessert)
1. Entremeses ( appetizers) like bits of meat or cheese
2. Primer plato (salad or soup) something light
3. Segundo plato or Platos principales ( the main coarse)
5. Postre (dessert)
References :